Food Worldwide

Food is a very important aspect of our day-to-day lives- we wouldn’t be able to survive without it. Food varies all over the world. There are many factors affecting the types of food eaten in different countries, including climate, culture/tradition and agriculture.

Food can have huge impacts on the economy and people’s health (and consequently on a country’s healthcare system). The main source of income in many countries is generated by food production and food industries. This can have knock-on effects, both positive and negative, which also affect the country. For example, many jobs may be created but pollution can be caused.

In my posts, I will be looking at the traditional and well-known foods in different countries, the reasons that these foods are common in such countries and the effects that different types of food can have on countries as a whole.